How to convert a Haggis ‘Virgin’

Have you tried my Warm Salad with Haggis? Well, it’s actually not mine! Jo Macsween, the driving force behind Macsween who, to my mind make the best haggis on the planet allowed me to use her recipe in my latest 2 Weeks in the Super Fast Lane diet and I am pleased to report that quite a number of readers who were haggis ‘virgins’ have become converts!

If you have any visitors from afar during the Games, I urge you to offer up this little number – the combination of the salad leaves, the slightly sweet dressing, the apple and red onion and the spicy haggis works a treat!

Warm Salad with Haggis